Swamp Soup

Name: Swamp Soup
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 4 cups water; 1 pound fresh turnip greens, stems removed, washed, and chopped or 1 14.5-oz can turnip greens, drained (1 1/2 cups); 1 tablespoon olive oil; 6 ounces andouille sausage, cut in bite-size pieces; 1/2 medium onion, chopped (1/2 cup); 2 cloves garlic, minced; 1 32-ounce carton reduced-sodium chicken broth; 1 15-ounce can Great Northern or navy beans, rinsed and drained; 1 1.4-ounce pkg. vegetable recipe mix (such as Knorr); 1 teaspoon bottled Louisiana hot pepper sauce; 1/4 teaspoon ground black pepper; 1 cup dried ditalini pasta, cooked according to package directions (optional)

Instructions

Prep:15minCook:45min

Southern swamp soup is made with greens, smoked sausage, pasta, and beans. This recipe for swamp soup has quickly become a family favorite in my house—here's why you should give it a try.

Updated at: Wed, 29 Oct 2025 08:30:40 GMT