Baked Tandoori Chicken Meatballs | Video

Name: Baked Tandoori Chicken Meatballs | Video
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 2 bread slices (crusts removed); 1 kg minced chicken (ground chicken); 1 tsp ground turmeric (turmeric powder); 2 tsp ground coriander (coriander powder); 1 tsp garam masala; ½ tsp ground fennel (fennel powder); ½ tsp ground black pepper (black pepper powder); 1 tbsp paprika; ½ - 1 tsp red chili powder; Juice from half of 1 lemon; 1 tbsp minced ginger (ginger paste); 1 tbsp minced garlic (garlic paste); ¼ cup coriander (cilantro leaves); 2 tbsp grated onion; Salt to taste; 1 tbsp oil; 1 tsp minced garlic (garlic paste); 1 tsp minced ginger (ginger paste); 2 tbsp tomato sauce (tomato ketchup); 1 tbsp soy sauce; 1 tsp chili sauce (optional); ½ tsp white vinegar