Mixed Vegetable Jalfrezi Recipe

Name: Mixed Vegetable Jalfrezi Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Asian, Indian
Ingredients: 1 cup Carrot (Gajjar) diced vetically; 1 cup Green beans (French Beans) chopped; 1 Green Bell Pepper (Capsicum) chopped; 1/2 cup Sweet corn; 1 cup Green peas (Matar); 1 Onion; 2 Tomatoes; 1 teaspoon Ginger Garlic Paste; 1/4 teaspoon Turmeric powder (Haldi); 1/2 teaspoon Red Chilli powder; 1 teaspoon Coriander Powder (Dhania); 1/2 teaspoon Garam masala powder; 1 tablespoon Kasuri Methi (Dried Fenugreek Leaves); Coriander (Dhania) Leaves for garnishing; Salt as required; 1/2 teaspoon Sugar; 1 teaspoon Cumin seeds (Jeera); 2 teaspoon Oil

Instructions

Prep:10minCook:20min

A harmony of vegetables in basic Indian spices that can be paired with phulkas or rotis for a perfect weeknight dinner. A delicious sabzi that can be packed in your Lunch Box too.

Updated at: Sat, 08 Nov 2025 02:20:10 GMT