Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories620.7 kcal (31%)
Total Fat49.8 g (71%)
Carbs30.2 g (12%)
Sugars4.6 g (5%)
Protein15.2 g (30%)
Sodium322.9 mg (16%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
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