Cowboy Rice Salad

Name: Cowboy Rice Salad
Prep time: 20 min
Total time: 20 min
Cuisine: American, Southern
Ingredients: 4 1/2 cups cooked brown rice; 1/3 cup lime juice (, plus more to taste); 1/2 cup olive oil; 1 1/2 tbsp honey; 1/2 tsp chipotle powder ( (sub with smoked paprika + cayenne pepper)); 1/2 tsp cumin powder; 1/2 tsp garlic powder ( (or 1 garlic clove, minced)); 3/4 tsp salt; Black Pepper; 1 red capsicum/bell pepper (, diced); 1 green capsicum/bell pepper (, diced); 1 small red onion (, chopped); 1 x 400g (14oz) corn kernels (, drained); 1 x 400g (14oz) black beans (, drained and rinsed); 3 tomatoes (, watery seeds removed then diced); 1 cup coriander/cilantro leaves (, roughly chopped (Note 2))

Instructions

Prep:20min

A Southwestern rice salad filled with bright zesty flavours and tossed with a lime dressing. Made with brown rice for extra flavour, and a hint of spice flavour in the dressing to drive home the SouthWestern flavours! Serves 8 - 10 as a side, 4 - 6 as a main. Recipe video below!

Updated at: Wed, 29 Oct 2025 18:50:54 GMT