Nutrition balance score
Great
Glycemic Index
62
Moderate
Nutrition per recipe
Calories2090.8 kcal (105%)
Total Fat34.2 g (49%)
Carbs390.6 g (150%)
Sugars34.9 g (39%)
Protein122.3 g (245%)
Sodium10328.2 mg (516%)
Fiber166.7 g (595%)
% Daily Values based on a 2,000 calorie diet
Instructions
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