Tofu Katsu Curry

Name: Tofu Katsu Curry
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Cuisine: Asian, Indian
Ingredients: 1 onion; 4 garlic cloves; 2 carrots; Inch of ginger; 1 tablespoon curry powder; 1/4 teaspoon ground turmeric; 1/2 teaspoon garam masala; 1 tablespoon mirin (or maple syrup); 2 tablespoon soy sauce; 1 tablespoon tomato puree; 550ml vegetable stock; 550g extra firm tofu; 2 tablespoon plain flour; 50ml unsweetned almond milk; 1 cup panko breadcrumbs; Salt and pepper; Rice of choice (sushi, basmati, brown); 2 spring onion; Fresh coriander; Optional - side salad