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Tofu Katsu Curry
1/2
Tofu Katsu Curry
2/2
100%
4
cupfulofkale.com
By cupfulofkale.com

Tofu Katsu Curry

Instructions
Prep:15minCook:50min
This vegan katsu curry rivals any take out! With crispy panko breaded tofu, a flavourful curry sauce and served over rice.
Updated at: Thu, 25 Dec 2025 00:16:11 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

4 servings

1 onion
1onion
4 garlic cloves
4garlic cloves
2 carrots
2carrots
Inch of ginger
ginger
1 tbsp curry powder
1 Tbspcurry powder
1/4 tsp ground turmeric
¼ tspground turmeric
1/2 tsp garam masala
½ tspgaram masala
1 tbsp mirin (or maple syrup)
1 Tbspmirin
or maple syrup
2 tbsp soy sauce
2 Tbspsoy sauce
1 tbsp tomato puree
1 Tbsptomato puree
550ml vegetable stock
550mlvegetable stock
550g extra firm tofu
550gextra firm tofu
2 tbsp plain flour
2 Tbspplain flour
50ml unsweetned almond milk
50mlunsweetened almond milk
1 cup panko breadcrumbs
1 cuppanko breadcrumbs
Salt and pepper
salt
Salt and pepper
pepper
Rice of choice (sushi, basmati, brown)
rice
sushi, basmati, brown
2 spring onion
2spring onion
Fresh coriander
fresh coriander
Optional - side salad
salad
optional, side

Instructions

View on cupfulofkale.com
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