Thai Shrimp Coconut Soup

Name: Thai Shrimp Coconut Soup
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Asian, Thai
Ingredients: 2 (14 ounce) cans coconut milk; 5 cups water; 1 lb shrimp (raw with tails on); 3 stalks lemongrass, thick sliced and bruised; 3 kaffir lime leaves; 2 tablespoons lime juice; 8 ounces mushrooms, sliced thinly; 2 teaspoons red curry paste (Thai Kitchen); 2 green onions, chopped; 1 inch galangal, sliced thinly; 1/4 cup coriander leaves or 1/4 cup Thai basil; 1 teaspoon sea salt; 3 jalapeno peppers, thick sliced