Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories165 kcal (8%)
Total Fat1.3 g (2%)
Carbs35.9 g (14%)
Sugars25.5 g (28%)
Protein2.6 g (5%)
Sodium7129.6 mg (356%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
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