Roasted Carrot Tea Sandwiches

Name: Roasted Carrot Tea Sandwiches
Cuisine: European, American, Italian, Mediterranean
Ingredients: 2 cups ¼-inch sliced carrot; 1 cup chopped red bell pepper (1-inch squares); 1 cup chopped yellow bell pepper (1-inch squares); 1 cup ¼-inch sliced yellow onion; 1 tablespoon extra-virgin olive oil; 1 teaspoon Italian seasoning; ½ teaspoon fine sea salt; 1 cup vegan almond cream cheese*, softened; 10 thin slices whole-wheat bread*, frozen