Potato & Spinach Curry

Name: Potato & Spinach Curry
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Asian, Indian
Ingredients: 1 Tbsp vegetable oil; 1 medium onion; 2 garlic clove; 1½ vegetable bouillon cube; 3 Tbsp roti masala spice mix; 3 medium potato; 1 carrot; 1 cup cooked chickpeas; 1 cup canned crushed tomatoes; 1 cup water; 1 cup canned full-fat coconut milk; 2 cup fresh spinach; 1 cup frozen green peas; vegetable oil; 2 large soft tortilla

Instructions

Prep:10minCook:25min

This hearty and simple curry is full of potatoes, chickpeas, and peas. It's served with a delicious tortilla brushed with oil and garlic to make a quick "naan".

Updated at: Sat, 23 Nov 2024 04:51:37 GMT