By indianhealthyrecipes.com
Butter Chicken Recipe (Indian Chicken Makhani)
Instructions
Prep:15minCook:30min
Butter chicken is a popular Indian dish made with chicken, spices, tomatoes & cream. This creamy & authentic tasting butter chicken is the best you can make at home. Serve butter chicken with Turmeric rice, Cumin rice, basmati rice or naan.
Updated at: Sun, 24 Nov 2024 04:15:59 GMT
Nutrition balance score
Good
Glycemic Index
28
Low
Glycemic Load
6
Low
Nutrition per serving
Calories405.4 kcal (20%)
Total Fat24.2 g (35%)
Carbs14.6 g (6%)
Sugars6.5 g (7%)
Protein34.2 g (68%)
Sodium661.6 mg (33%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
0.5kgboneless chicken
½ teaspoonKashmiri red chili powder
or paprika adjust to taste, reduce for kids
¼ teaspoonsalt
adjust to taste
¾ tablespoonlemon juice
⅓ cupGreek yogurt
hung curd/thick curd, refer notes
¾ tablespoonginger garlic paste
⅛ teaspoonturmeric
haldi
¾ teaspoongaram masala
adjust to taste
½ teaspooncumin powder
optional
1 teaspooncoriander powder
optional
1 teaspoonkasuri methi
optional, dried fenugreek leaves
¾ tablespoonoil
2 tablespoonsbutter
or ghee, divided
2 inchcinnamon
piece, optional
2green cardamoms
optional
2cloves
optional
1 ½ cupsonions
sliced, optional, updated
600 gramsfresh tomatoes
or 1 cup passata/canned tomato puree or 1/3 cup double concentrate tomato paste
1green chilies
deseed, slit or chop, optional
28whole raw cashews
soaked in hot water if required
½ cupwater
to blend, more if required
1 teaspoonsKashmiri chili powder
reduce for kids, adjust to taste
1 teaspoonsgaram masala
divided, adjust to taste
1 teaspooncoriander powder
optional, adjust to taste
½ teaspooncumin powder
optional, adjust to taste
½ teaspoonsalt
adjust to taste
1 teaspoonsugar
to balance the flavors
½ tablespoonKasuri methi
dried fenugreek leaves
1 ½ cupswater
hot, to make gravy
⅓ cupheavy cream
or whipping cream, divided
2 tablespoonscoriander leaves
fine chopped to garnish
Instructions
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