Pizza Cubano Recipe

Name: Pizza Cubano Recipe
Prep time: 2 h
Cook time: 20 min
Total time: 2 h 20 min
Cuisine: Latin American, American, Cuban
Ingredients: 2 1/4 Cups Of Bread/All-Purpose Flour; 1 Cup Of Warm Water; 1 Tablespoon Of Honey/Sugar; 1 Teaspoon Of Salt; 2 Tablespoons Of Olive/Canola Oil; 2 Teaspoons Of Active Yeast; Semolina Or Regular Flour For Dusting; 1/2 Cup Of Mayonnaise; 1/4 Cup Of Yellow Mustard; 3 Tablespoons Of Pickle Juice/Lemon Juice; 1/2 Teaspoon Of Lime Zest; 1 Teaspoon Of Dry Mustard; 1 Large Bulb Of Garlic (+- 10 Cloves); 2 Chopped Cachucha Or Cubanelle Peppers (Alternatively, 1 Small Bell Pepper); 1 Large Orange (Juiced (Sour Orange Highly Preferred)); 1 Large Lime (Juiced); 1/3 Cup Olive/Canola Oil; 1 Tablespoon Chopped Basil; 1 Teaspoon Cumin; Salt & Pepper; Marinated Sliced Or Pulled Roast Pork Shoulder/Tenderloin Or Marinated Roasted Black Beans; Sliced Ham (Vegan Alternative - 1 Teaspoon Miso Paste); 6 Cloves Of Garlic; 6 Pickles; 1 Large Onion (Finely Diced); Swiss Cheese; Mozzarella; Vegan Cheese (Vegan Mozzarella Or Almond Ricotta); Yellow Mustard