Sourdough Cheese Muffins

Name: Sourdough Cheese Muffins
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 2 cloves Garlic (Finely chopped); 50 g Butter (Melted); 200 g Sourdough Starter (Discard or Active Starter); 2 Eggs; 60 g Vegetable Oil; 100 g Milk; 250 g Cheddar Cheese (Shredded (can use a little parmesan too)); 150 g All Purpose Flour; 12 g Baking Powder ((2 tsp)); 5 g Salt; 2 tbsp Fresh Herbs (Finely chopped (see notes))

Instructions

Prep:10minCook:30min

This savory twist on classic muffins brings together the delightful flavors of sourdough and cheese, creating a scrumptious treat that's perfect for breakfast, brunch, or a delightful snack.

Updated at: Thu, 25 Dec 2025 06:07:16 GMT