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Vegan Tofu Tahini Stir Fry Recipe

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Vegan Tofu Tahini Stir Fry Recipe

2/4

Vegan Tofu Tahini Stir Fry Recipe

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Vegan Tofu Tahini Stir Fry Recipe

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By plantbasednews.org

Vegan Tofu Tahini Stir Fry Recipe

Prep:10minCook:10min

Updated at: Sat, 29 Mar 2025 12:39:34 GMT

Nutrition balance score

Great

Glycemic Index

42

Low

Nutrition per recipe

Calories971.9 kcal (49%)

Total Fat49.1 g (70%)

Carbs75.4 g (29%)

Sugars16.9 g (19%)

Protein60.8 g (122%)

Sodium1715.9 mg (86%)

Fiber22.3 g (80%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

for frying, but any oil is fine

1 Tbspsoy sauce

1 Tbspnutritional yeast

1 packetstir-fry mix

or 3 handfuls of stir-fry veg

150gstraight-to-wok noodles

or dry noodle nests, follow instructions on packet

¼ cuptahini

2 Tbspsyrup

maple or agave, optional

1 Tbsprice vinegar

use cider vinegar as an alternative

1 Tbsplime juice

1 Tbspsriracha

depending on how hot you like it

3 Tbspwater

Instructions

View on plantbasednews.org

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Notes

2 liked

0 disliked

Nosisekram· last month

Quick easy and delicious. Used broccoli carrot and edamame for veggies. And lotus ramen

Mo Schroeder-Sanai· last year

Very good and pretty easy. I used 1 block of tofu. Try making without noodles next time. Don't think they're really necessary. Could even make with tofu only if using two blocks of tofu (with same amount of sauce).

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