Chicken Shawarma Bowls

Name: Chicken Shawarma Bowls
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Mediterranean
Ingredients: 3/4 tbsp ground cumin; 3/4 tbsp turmeric powder; 3/4 tbsp ground coriander; 3/4 tbsp garlic powder; 3/4 tbsp paprika; 1/2 tsp ground cloves; 1/2 tsp cayenne pepper, (more if you prefer); salt; 8 boneless, (skinless chicken thighs); 1 large onion, (thinly sliced); 1 large lemon, (juice of); 1/3 cup extra virgin olive oil,; 8 oz baby arugula; 2 to 3 Roma tomatoes, (diced); 1 English cucumber, (diced); 1/4 red onion, (thinly sliced); 1 lemon, (juiced); extra virgin olive oil (Private Reserve or Early Harvest Greek EVOO); 1 garlic clove, (minced); salt and pepper; 1/2 teaspoon sumac; A side of hummus

Instructions

Prep:15minCook:15min

These homemade chicken shawarma bowls are made with shawarma-spiced chicken thighs and a flavorful arugula salad in a sumac dressing. Serve with hummus, tahini, or baba ganoush!

Updated at: Wed, 29 Jul 2026 00:34:17 GMT