Dashi Recipe

Name: Dashi Recipe
Prep time: 30 min
Cook time: 5 min
Total time: 35 min
Cuisine: Japanese
Ingredients: 1 piece kombu (6x6-inch or 6 pieces kombu strips); 6 cups water; 1 cup bonito flakes (tightly packed)

Instructions

Prep:30minCook:5min

This homemade dashi recipe uses just kombu and bonito flakes to create a clear, savory base for your favorite Japanese meals. This umami-rich stock is a nourishing, flavor-packed staple that tastes just like authentic Japanese comfort food.

Updated at: Thu, 27 Aug 2026 00:03:03 GMT