By bakerbynature.com
Baked Turkey Zucchini Meatballs
Instructions
Prep:10minCook:20min
Juicy and flavorful Turkey Zucchini Meatballs ready in just around 30 minutes! Top with homemade marinara sauce for a delicious dinner.
Updated at: Sun, 17 Nov 2024 10:31:25 GMT
Nutrition balance score
Good
Glycemic Index
35
Low
Glycemic Load
9
Low
Nutrition per serving
Calories972.7 kcal (49%)
Total Fat58 g (83%)
Carbs26.4 g (10%)
Sugars15.3 g (17%)
Protein91.7 g (183%)
Sodium2828.1 mg (141%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
2 poundsground turkey meat
ground beef will work too
1 tablespoonolive oil
3cloves of garlic
minced
2eggs
large
3 ½ teaspoonsItalian seasoning
Salt
I suggest starting with 1 and 1/4 teaspoons of salt and 1/2 teaspoon of black pepper
ground black pepper
to taste
2 cupszucchini
finely grated and drained, it will look more like 1 cup once it's been drained of excess liquid
1red onion
small, grated
3 tablespoonsolive oil
3cloves garlic
minced
1 x 28 ouncecan crushed tomatoes
1 teaspoonsalt
½ teaspoonblack pepper
½ teaspoonsugar
2 teaspoonsitalian seasoning
½ teaspooncrushed red pepper flakes
Instructions
View on bakerbynature.com
↑Support creators by visiting their site 😊
Notes
1 liked
1 disliked
Delicious
Fresh
Kid-friendly
Makes leftovers
Moist
There are no notes yet. Be the first to share your experience!
