Nutrition balance score
Great
Glycemic Index
66
Moderate
Glycemic Load
56
High
Nutrition per serving
Calories651.5 kcal (33%)
Total Fat11.3 g (16%)
Carbs85.1 g (33%)
Sugars33.7 g (37%)
Protein52.8 g (106%)
Sodium458.4 mg (23%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on naver.com
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