Chicken Tikka Kebab

Name: Chicken Tikka Kebab
Prep time: 35 min
Cook time: 15 min
Total time: 50 min
Cuisine: Indian
Ingredients: 1 lb Chicken thighs (boneless skinless, cut into 1.5-2 inch cubes); 1 tbsp Oil; 1/2 cup Red Onion (cut into 2 inch cubes, layers separated); 1/2 cup Green Bell Pepper (cut into 2 inch cubes); 1/2 cup Red Bell Pepper (cut into 2 inch cubes); Lime wedges (to garnish); Onion rounds (to garnish ); 1/2 cup Yogurt (greek (also called hung curd)); 3/4 tbsp Ginger (grated); 3/4 tbsp Garlic (minced); 1 tbsp Lime juice; 2 tsp Kashmiri red chili powder (mild, adjust to taste); 1/2 tsp Ground Turmeric (Haldi powder); 1 tsp Garam Masala; 1 tsp Coriander powder (Dhaniya powder); 1/2 tbsp Dried Fenugreek leaves (Kasoori Methi); 1 tsp Salt (adjust to taste)

Instructions

Prep:35minCook:15min

Chicken Tikka Kebab is a delicious appetizer that is packed with flavor. It starts with chicken pieces marinated in yogurt along with lime juice and aromatic spices, then threaded onto skewers and cooked to create a delicious appetizer. Make it in the air fryer or oven to serve at the gathering, or include it into your meal prep for the week!

Updated at: Wed, 06 Oct 2021 10:08:13 GMT