Baked Salmon with Creamy Herb Sauce

Name: Baked Salmon with Creamy Herb Sauce
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1 1/4 pounds salmon fillets; 1 1/4 tsps old bay seasoning; 1/4 cup (1/2 stick®butter; 1 cup dry bread crumbs; 1 tbsp McCormick®Parsley Flakes; 1 tbsp McCormick®Basil Leaves; 1/4 tsp McCormick®Garlic Powder; 1 tbsp lime peel grated; 1 tbsp fresh lime juice; 1/3 cup heavy cream; 1/3 cup sour cream; 2 tsps McCormick®Chives; 2 tsps McCormick®Basil Leaves; 1 tsp McCormick®Parsley Flakes; 1/4 tsp McCormick®Ground Black Pepper; 1 tbsp lemon juice; 1/4 tsp salt

Instructions

Prep:10minCook:25min

Replace the word 'creamy' in this recipe's title with 'dreamy' and you'll understand the state your tongue is in after just one bite. The herb sauce is downright sinful, with both heavy cream and sour cream, plus all of the herbs to season salmon just right. Rich, flavorful and unforgettable.

Updated at: Thu, 21 Nov 2024 10:05:40 GMT