Black Pepper Beef and Cabbage Stir Fry

Name: Black Pepper Beef and Cabbage Stir Fry
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Chinese
Ingredients: 2 tablespoons vegetable oil; 4 cloves garlic, chopped; 0.5 pound ground beef; 0.5 small head cabbage, shredded; 1 red bell pepper, cut into strips; 2 tablespoons soy sauce; 1 teaspoon cornstarch; 0.5 cup cold water; 1 teaspoon ground black pepper, or to taste; 1 pinch salt, to taste

Instructions

Prep:15minCook:15min

A very simple Chinese stir-fry dish which is fabulous in taste. I saw my husband going for two additional servings of it and I had to remind him to leave some for the rest of the family! Serve with hot steamed rice.

Updated at: Fri, 16 Jan 2026 00:14:07 GMT