Bhindi Masala Recipe (Okra Masala)

Name: Bhindi Masala Recipe (Okra Masala)
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Asian, Indian
Ingredients: 250 grams bhindi ((ladies finger - okra)); 3 tablespoons oil; ½ teaspoon cumin seeds ((jeera)); 1 cup onions ((2 medium) (finely chopped or processed) ); 1 green chilli slit ((optional)); ¾ tablespoons ginger garlic (paste or crushed); 1 cup tomatoes ((2 medium) (deseeded & chopped or pureed)); ½ teaspoon salt ((adjust to taste)); ¼ teaspoon turmeric (or haldi); ½ to 1 teaspoon red chili powder; ¾ to 1 teaspoon garam masala; ¾ teaspoon coriander powder ((optional)); ½ teaspoon kasuri methi ((dried fenugreek leaves) (optional)); water as needed; 2 tablespoons coriander leaves (or cilantro (optional))

Instructions

Prep:15minCook:25min

Bhindi masala is a delicious dish made of okra, onions, tomatoes & spices. It is not only easy to make but is super tasty. Serve bhindi masala with roti, plain paratha or plain rice.

Updated at: Fri, 22 Nov 2024 19:53:41 GMT