By halfbakedharvest.com
Ricotta Gnocchi with Herby Mushrooms and Sage Browned Butter
Instructions
Prep:30minCook:15min
Making gnocchi at home is easy with this delicious recipe using ricotta cheese!
Updated at: Tue, 25 Mar 2025 21:39:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories472.2 kcal (24%)
Total Fat31.3 g (45%)
Carbs29 g (11%)
Sugars1.9 g (2%)
Protein19.3 g (39%)
Sodium627.1 mg (31%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 tablespoonsextra virgin olive oil
2cloves garlic
smashed
1 cupsourdough bread
finely torn
⅓ cupgrated asiago cheese
16 ounceswhole milk ricotta cheese
1egg
¾ cupall-purpose flour
1 cupgrated parmesan cheese
kosher salt
black pepper
4 cupsmixed mushrooms
roughly torn or sliced
1clove garlic
smashed
6 tablespoonssalted butter
2 tablespoonsfresh thyme leaves
8 leavessage
fresh chopped
Instructions
View on halfbakedharvest.com
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Notes
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Delicious
Easy
Makes leftovers
