Salt and pepper chicken

Name: Salt and pepper chicken
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Chinese
Ingredients: 500g/1lb 2oz skinless, boneless chicken thighs; 1 tsp flaky sea salt; 1 tsp Sichuan peppercorns (use normal peppercorns if you can't find these); 1 tbsp cornflour; 1 tsp Chinese five-spice powder; 1 tsp sesame seeds; 1 tbsp olive oil; 1 tbsp soy sauce; 1 tbsp honey; 250g/9oz Asian greens such as pak choi; handful chopped coriander sliced spring onions and cooked rice (to serve)

Instructions

Prep:10minCook:15min

Make this easy, spicy salt and pepper chicken dish at home instead of ordering a takeaway. It's cooked with Asian greens in honey and soy, with a hint of Chinese five-spice

Updated at: Sun, 12 Apr 2026 00:52:39 GMT