버섯나물

Name: 버섯나물
Cuisine: Asian, Korean
Ingredients: 표고버섯·팽이버섯·느타리버섯 등의 버섯을 양념하여 볶아서 만든 음식이다. 버섯은 맛과 향기가 독특하여 생으로 볶아 먹거나 밥·전골·장아찌 등 다양하게 조리한다

Updated at: Sun, 17 Nov 2024 19:54:01 GMT

Great

Glycemic Index

Low

Calories93.3 kcal (5%)

Total Fat1.1 g (2%)

Carbs17.6 g (7%)

Sugars4.3 g (5%)

Protein8.4 g (17%)

Sodium27.2 mg (1%)

Fiber6.3 g (22%)

% Daily Values based on a 2,000 calorie diet

0 servings

↑Support creators by visiting their site 😊

0 liked

0 disliked

There are no notes yet. Be the first to share your experience!