Nutrition balance score
Good
Glycemic Index
67
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories366.8 kcal (18%)
Total Fat1.7 g (2%)
Carbs67.2 g (26%)
Sugars12.7 g (14%)
Protein18.5 g (37%)
Sodium1111.1 mg (56%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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