By cookwithdana.com
One Pot - Chinese Chicken Rice
Instructions
Prep:15minCook:45min
Make this delicious chicken and chinese sausage with your white rice in your rice cooker!
Updated at: Thu, 21 Nov 2024 07:28:52 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
98
High
Nutrition per serving
Calories1219.4 kcal (61%)
Total Fat53.5 g (76%)
Carbs133.5 g (51%)
Sugars5.6 g (6%)
Protein45.7 g (91%)
Sodium2496.4 mg (125%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
0.6 poundchicken thigh
cut in 1 inch pieces
2garlic
sliced
1 tablespoonGinger
Sliced
1 ½ tablespoonneutral oil
light olive oil, or avocado oil
1 ½ tablespoonwater
1 tablespooncorn starch
1 teaspoonsalt
1 teaspoonsugar
½ tablespoonspicy bake mix
4 season, if you don't have, sub with 1/2 tbs chicken bouillon
1 tablespoonsoy sauce
½ tablespoonshaoxing cooking wine
you can use dry sherry as an alternative or omit this ingredient
1 ½ cupsjasmine rice
or short grain rice, get high quality rice to make this dish extra delicious
1 ¼ cupwater
chicken
Marinated
1chinese sausage
sliced, optional but highly recommended
1green onion
sliced
sweet soy sauce
optional
Instructions
View on cookwithdana.com
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