One Pot Coconut Curry Chicken and Rice

Name: One Pot Coconut Curry Chicken and Rice
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: Asian
Ingredients: ½ cup coconut milk; 0.6 to 0.75 pound chicken thigh (boneless and skin-less); 1 shallot (finely minced); 2 garlic cloves (minced); 1 tablespoon red curry paste; 1 tablespoon fish sauce; 1 tablespoon soy sauce; ½ tablespoon brown sugar; wedge lime (juiced); 2 cups jasmine rice (use Zojirushi rice cup); 1¼ cup water (add water up to the second line on the pot for jasmine rice); cilantro (chopped); thai chilis (sliced); cucumber (sliced)

Instructions

Prep:15minCook:1h

This one pot coconut curry chicken and rice is made in the rice cooker resulting in a savory rice with a nice kick of spice. All you have to do is add all the ingredients (rice, chicken, aromatics) in the rice cooker and wait for the magic to happen!

Updated at: Thu, 12 Feb 2026 12:28:33 GMT