By thewoksoflife.com
Chicken and Mushroom Clay Pot Rice
Instructions
Prep:2h 45minCook:25min
A Chinese home-cooked comfort food recipe with mushrooms, wood ears, lily flowers, and the silkiest chicken!
Updated at: Thu, 21 Nov 2024 15:06:32 GMT
Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
65
High
Nutrition per serving
Calories632.7 kcal (32%)
Total Fat13.6 g (19%)
Carbs92.4 g (36%)
Sugars2.2 g (2%)
Protein31.8 g (64%)
Sodium1411.1 mg (71%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
6dried shiitake mushrooms
small to medium size
⅓ cupdried lily flowers
⅛ cupdried wood ear mushrooms
8 ouncesboneless skinless chicken thighs
or 6 chicken drumettes and wingettes/flats
1 tablespooncornstarch
1 tablespoonlight soy sauce
2 teaspoonsoyster sauce
1 teaspoondark soy sauce
1 teaspoonshaoxing wine
½ teaspoonsugar
½ teaspoonsesame oil
¼ teaspoonsalt
or to taste
⅛ teaspoonwhite pepper
1 cupjasmine rice
1 cuplow sodium chicken stock
or water
¼ teaspoonsalt
1 tablespoonoil
1 sliceginger
finely julienned
1scallion
finely chopped, green parts and white parts separated
Instructions
View on thewoksoflife.com
↑Support creators by visiting their site 😊
Notes
4 liked
0 disliked
Delicious
Easy
Go-to
