Chicken Tatsuta Age (Shallow-fried)

Name: Chicken Tatsuta Age (Shallow-fried)
Prep time: 35 min
Cook time: 8 min
Total time: 43 min
Cuisine: Japanese
Ingredients: 300 g boneless chicken thigh (skin-on); 1 tbsp Japanese soy sauce (koikuchi shoyu); 1 tbsp sake; ¼ tsp ground black pepper; 2 tsp grated garlic (or garlic paste); 1 tsp grated ginger root (or ginger paste); 5 tbsp potato starch (katakuriko) (or corn starch); cooking oil (for shallow frying); lemon wedges (optional)

Instructions

Prep:35minCook:8min

Tatsuta Age is a delicious variation of Karaage (Japanese-style fried chicken) made with succulent chicken thigh soaked in a soy-based marinade, coated in a layer of potato starch, and fried until golden like autumn leaves!

Updated at: Wed, 19 Nov 2025 08:30:27 GMT