
By vanlifeeats.com
Vegan West African Peanut Stew
Instructions
Prep:10minCook:30min
Its hearty and warming yet vibrant and tangy. This is our take on a Vegan West African Peanut Stew.
Updated at: Mon, 24 Mar 2025 14:38:25 GMT
Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
21
High
Nutrition per serving
Calories307.3 kcal (15%)
Total Fat9.3 g (13%)
Carbs45.8 g (18%)
Sugars12.1 g (13%)
Protein12.1 g (24%)
Sodium1012.9 mg (51%)
Fiber10 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 Tbspsunflower oil

400gChopped Tinned Tomato

1 x 400gBlack Eyed Peas Tin
drained, alternatively use chickpeas

2Sweet Potatoes
Large and cut into smallish bite sized pieces

2 TbspPeanut Butter Smooth

2 cupsspinach

2Fresh Chillies
Your preference of heat

1 cupvegetable stock

½ cupfresh coriander

2spring onions
chopped

0.5lemon
juice of

2onions

1 tspfresh ginger

1 tsppaprika

2 tspground coriander

1 tspground fenugreek

1 tspcumin

2garlic cloves

1 tspsalt
Instructions
View on vanlifeeats.com
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Notes
22 liked
2 disliked
Delicious
Easy
Go-to
One-dish
Makes leftovers