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By vanlifeeats.com
Vegan West African Peanut Stew
Instructions
Prep:10minCook:30min
Its hearty and warming yet vibrant and tangy. This is our take on a Vegan West African Peanut Stew.
Updated at: Mon, 17 Feb 2025 09:59:42 GMT
Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
23
High
Nutrition per serving
Calories307.3 kcal (15%)
Total Fat9.3 g (13%)
Carbs45.8 g (18%)
Sugars12.1 g (13%)
Protein12.1 g (24%)
Sodium1012.9 mg (51%)
Fiber10 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
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1 Tbspsunflower oil

400gChopped Tinned Tomato

1 x 400gBlack Eyed Peas Tin
drained, alternatively use chickpeas
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2Sweet Potatoes
Large and cut into smallish bite sized pieces

2 TbspPeanut Butter Smooth
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2 cupsspinach
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2Fresh Chillies
Your preference of heat
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1 cupvegetable stock
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½ cupfresh coriander
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2spring onions
chopped
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0.5lemon
juice of
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2onions
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1 tspfresh ginger
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1 tsppaprika
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2 tspground coriander
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1 tspground fenugreek
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1 tspcumin
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2garlic cloves
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1 tspsalt
Instructions
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Notes
21 liked
2 disliked
Delicious
Easy
Go-to
One-dish
Makes leftovers