Parmesan Crusted Tilapia

Name: Parmesan Crusted Tilapia
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 4 tilapia fillets; 0.75 cup grated Parmesan cheese; 0.5 cup breadcrumbs; 4 tablespoons unsalted butter, melted; 1 tablespoon olive oil; 1 teaspoon garlic powder; 0.75 teaspoon kosher salt; 0.5 teaspoon black pepper; 1 tablespoon chopped fresh parsley; 1 tablespoon lemon juice

Instructions

Prep:10minCook:25min

Parmesan Crusted Tilapia is a delectable seafood dish that combines the flaky, tender texture of tilapia with a rich, cheesy crust. This easy recipe is perfect for busy weeknights or elegant dinner parties, offering a quick way to impress your guests with minimal effort. The savory blend of grated Parmesan cheese and breadcrumbs forms a delightful crispy topping that enhances the mild flavor of the fish, making it a go-to favorite for seafood lovers. Serve it alongside fresh salads or steamed vegetables for a balanced and nutritious meal that everyone will enjoy.

Updated at: Fri, 27 Feb 2026 00:10:34 GMT