By Natasha's Kitchen
Shrimp Tacos with Best Shrimp Taco Sauce
Instructions
Prep:25minCook:5min
These Shrimp Tacos are a must-try - loaded with plump juicy shrimp, crisp cabbage, avocado, cotija cheese, cilantro and a lime crema sauce that will win you over. We serve these over toasted tortillas.
Updated at: Sun, 24 Nov 2024 05:34:04 GMT
Nutrition balance score
Good
Glycemic Index
40
Low
Glycemic Load
7
Low
Nutrition per serving
Calories277.5 kcal (14%)
Total Fat19.7 g (28%)
Carbs17.3 g (7%)
Sugars2.7 g (3%)
Protein9.3 g (19%)
Sodium460.9 mg (23%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 lbshrimp
medium or large, raw
1garlic clove
pressed or minced
½ tspsea salt
¼ tspblack pepper
¼ tspground cumin
¼ tspcayenne pepper
1 Tbspolive oil
8white corn tortillas
small, 6” diameter, or Hard Taco Shells
0.5purple cabbage
small, shredded
1avocado
large, pitted, peeled and diced
0.5red onion
diced
1 cupCotija cheese
grated on a box grater
0.25 bunchcilantro
coarsely chopped
1lime
cut into 8 wedges
⅓ cupsour cream
⅓ cupmayonnaise
1.5 Tbsplime juice
squeezed from 1 medium lime
¾ tspgarlic powder
¾ tspSriracha sauce
or to taste
Instructions
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Notes
5 liked
0 disliked
Spicy
Go-to
Special occasion
Under 30 minutes
Crispy