Easy beef in black bean sauce

Name: Easy beef in black bean sauce
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Asian, Chinese
Ingredients: 2 x 250g rump steaks; 1 tbsp cornflour; 2 tbsp sesame oil; 1 large white onion, cut into thin wedges; 1 red pepper, deseeded and sliced; 1 green pepper, deseeded and sliced; 2 fat garlic cloves, crushed; 1 thumb-sized piece ginger, peeled and grated; 1-2 red chillies, finely chopped; 5 tbsp black bean sauce; 1 tbsp rice wine vinegar; 2 tsp sugar; sticky rice, to serve; coriander leaves, to serve (optional)

Instructions

Prep:15minCook:15min

Try this simple stir-fry using tender rump steak, peppers, ginger, chilli and garlic. Opt for a good quality black bean sauce - it will make all the difference

Updated at: Wed, 06 Nov 2024 12:18:47 GMT