Quick & Easy Korean Beef Bulgogi Recipe

Name: Quick & Easy Korean Beef Bulgogi Recipe
Prep time: 30 min
Cook time: 3 min
Total time: 33 min
Cuisine: Korean
Ingredients: 1 lb thinly sliced rib eye beef; 1 tbsp vegetable oil (or any neutral oil); 1 green onion (finely chopped); 1.5 tsp sesame seeds (toasted kind); 1 1/4 cup Asian Pear (peeled & chopped into quarters); 1/2 cup onion (chopped into quarters); 3 garlic cloves; 1/4 cup regular soy sauce (or light soy sauce); 2 tablespoon brown sugar; 2 tablespoon mirin; 2 tablespoon sesame oil (toasted kind); 1 tablespoon honey; 1/4 teaspoon black pepper

Instructions

Prep:30minCook:3min

Nothing beats the comfort of tender, juicy beef coated in a rich, sweet, and savory sauce. This easy bulgogi recipe comes together quickly and tastes even better than takeout. Serve this main over warm rice for the ultimate cozy dinner.

Updated at: Thu, 20 Aug 2026 01:57:45 GMT