By theburntbuttertable.com
Creamy Mushroom Pasta with olives
Instructions
Prep:15minCook:15min
A luscious creamy mushroom pasta sauce with olives. Flavoured with garlic, herbs, white wine and lots of parmesan.
Updated at: Wed, 11 Oct 2023 22:09:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
34
High
Nutrition per serving
Calories937.5 kcal (47%)
Total Fat54.2 g (77%)
Carbs75.5 g (29%)
Sugars9.1 g (10%)
Protein27.3 g (55%)
Sodium1455.7 mg (73%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
150gPasta
I, fresh, or 100g dried per person, big portions!)
1 Tbspoil
1 Tbspbutter
350gmushrooms
I use swiss brown, each one sliced into 3
4garlic cloves
finely chopped
1 Tbspfresh thyme leaves
finely chopped
1 Tbspfresh sage
finely chopped
½ cupwhite wine
I use sauv blanc or pinot gris
¾ cupcream
1 Tbspfresh lemon juice
plus the zest for serving
50gparmesan
very finely grated, ideally with a microplane
½ cupflat leaf parsley
finely chopped
½ cupkalamata olives
heaped
salt
pepper
Instructions
View on theburntbuttertable.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
