By mundgefuehl.com
Gnocchi mit Spargel, Bärlauch und Kirschtomaten
Instructions
Prep:35minCook:15min
Herrlich fluffig sind die Gnocchi aus Kartoffelteig. Dazu kommen gebratener Spargel, Bärlauch und Kirschtomaten für den würzigen Geschmack.
Updated at: Sun, 27 Apr 2025 04:46:04 GMT
Nutrition balance score
Great
Glycemic Index
75
High
Glycemic Load
61
High
Nutrition per serving
Calories496.1 kcal (25%)
Total Fat12.1 g (17%)
Carbs81.1 g (31%)
Sugars5.6 g (6%)
Protein16.1 g (32%)
Sodium279.4 mg (14%)
Fiber8.8 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on mundgefuehl.com
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