Potsticker Noodle Bowls

Name: Potsticker Noodle Bowls
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Cuisine: Asian
Ingredients: 1 lb ground pork; pinch white pepper (or black pepper); 1/2 cup + 1 Tablespoon low sodium gluten free Tamari (divided, or soy sauce if not GF); 1/4 cup low sodium chicken broth OR water; 1 Tablespoon rice vinegar; 1 Tablespoon ginger paste (Gourmet Gardens recommended); 2 teaspoons sesame oil; pinch red chili pepper flakes (optional); 8 oz stir fry rice noodles (Thai Kitchen brand recommended); 14 oz bag coleslaw mix; 1 bunch green onions (green parts chopped into 2" pieces, white and light green parts sliced); 4 cloves garlic (pressed or minced)