Crème Brûlée Donuts

Name: Crème Brûlée Donuts
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: French, American
Ingredients: 1 cup milk (lukewarm); 1 tbsp active dry yeast; 1/3 cup sugar (granulated); 3 egg yolks; 1 tsp vanilla; 4 tbsp butter (softened); 4 1/4 cups flour (all-purpose); 1 1/2 tsp salt (or to taste); vegetable oil (for frying); 1/2 cup sugar (granulated); 1/2 tsp salt (or to taste); 3 tbsp cornstarch; 2 cups milk; 4 egg yolks; 2 tsp vanilla extract; 2 tbsp butter (unsalted); 1 cup sugar (granulated); 1/4 cup water

Instructions

Prep:10minCook:30min

It may be the greatest creation in sweet tooth history: Crème Brûlée Donuts. Soft, pillowy, fried dough, a creamy custard center, all with crunchy caramel topping the entire affair.

Updated at: Mon, 13 Jan 2025 04:52:15 GMT