By umi.kitchen
Choy sum (Chinese vegetable) and tofu in garlic sauce
Instructions
Prep:10minCook:20min
Today I'm going to show you how to make tofu stir fry like an Asian chef.
Updated at: Thu, 21 Nov 2024 19:35:39 GMT
Nutrition balance score
Great
Glycemic Index
22
Low
Glycemic Load
2
Low
Nutrition per serving
Calories632.2 kcal (32%)
Total Fat45.6 g (65%)
Carbs9.5 g (4%)
Sugars2.8 g (3%)
Protein48.2 g (96%)
Sodium2176.7 mg (109%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on umi.kitchen
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
