By chopstickchronicles.com
Cold Tofu 冷奴
Instructions
Prep:5minCook:5min
Cold tofu, Hiyayakko is a traditional and typical summer Japanese dish that is topped with bonito flakes, shallots, grated ginger and soy sauce!
Updated at: Thu, 18 Dec 2025 08:34:57 GMT
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Ingredients
2 servings
Instructions
View on chopstickchronicles.com
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