Authentic Greek Tzatziki

Name: Authentic Greek Tzatziki
Cook time: 10 min
Total time: 10 min
Cuisine: Greek
Ingredients: 400 g strained greek yoghurt; 2 cucumbers; 2 garlic cloves; 2 tbsp vinegar; 3 tbsp olive oil; ½ tsp salt

Instructions

Cook:10min

Tzatziki is probably one of those Greek recipes that needs no introduction! This famous dip is a creamy and refreshing mixture of thick Greek yoghurt, cucumber, garlic and olive oil. It’s enough to transport anybody back to a Greek taverna, eating some souvlaki in the sun! Even if you’ve never visited Greece, you’ve likely enjoyed tzatziki as a dip for pita bread or carrot sticks, at a sunny barbecue with friends. Now that the sun is smiling down on us and our BBQ is permanently uncovered, this is a regular side dish to any and all of our BBQ recipes, and to dip flatbreads or pitas into when our mouths are watering and we just can’t wait for everything to be cooked! So, if you’re looking for a delicious and healthy dip to enjoy this summer, look no further than tzatziki! With just a few simple ingredients, you can whip up a batch of this refreshing goodness in no time. And why not try serving it alongside some grilled chicken or lamb skewers? Enjoy!

Updated at: Thu, 21 Nov 2024 15:30:15 GMT