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By bon appétit
Pork and Asparagus Stir-Fry
Blistered yet snappy asparagus and crispy pork in a robust sauce.
Updated at: Thu, 21 Nov 2024 12:26:19 GMT
Nutrition balance score
Great
Glycemic Index
26
Low
Glycemic Load
3
Low
Nutrition per serving
Calories248.2 kcal (12%)
Total Fat16.1 g (23%)
Carbs11.3 g (4%)
Sugars4.1 g (5%)
Protein15.3 g (31%)
Sodium613.9 mg (31%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
3 tsppeanut oil
or vegetable, divided
2 lbasparagus
trimmed, cut on a diagonal into 1"-2" pieces
8 ozground pork
6scallions
white and pale green parts only, finely chopped
5garlic cloves
finely chopped
1 x 2 "ginger
piece, peeled, finely chopped
2 TbspShaoxing wine
Chinese rice wine, or medium-dry sherry
2 Tbspsoy sauce
1 tsptoasted sesame oil
Instructions
View on bon appétit
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Notes
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