
By sallysbakingaddiction.com
Healthy Whole Wheat Banana Walnut Muffins
Instructions
Prep:15minCook:22min
These whole wheat banana walnut muffins are easy, wholesome, and satisfying. They're made with whole wheat flour, pure maple syrup, coconut oil, and whole oats.
Updated at: Wed, 16 Apr 2025 00:11:33 GMT
Nutrition balance score
Good
Glycemic Index
62
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories253.3 kcal (13%)
Total Fat12.8 g (18%)
Carbs31.3 g (12%)
Sugars8.5 g (9%)
Protein6.2 g (12%)
Sodium220.9 mg (11%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

260gwhole wheat flour
spooned & leveled

½ cupwhole rolled oats
old-fashioned

1 teaspoonground cinnamon

1 teaspoonbaking soda

1 teaspoonbaking powder

½ teaspoonsalt

306gbanana
mashed ripe

2eggs
large

⅓ cupcoconut oil
melted, or vegetable oil or melted butter

⅓ cuppure maple syrup

⅓ cupmilk
any kind

1 teaspoonpure vanilla extract

1 cupnuts
chopped, any kind—I use 120g walnuts

3 tablespoonsoats
optional

coconut sugar
for sprinkling, optional
Instructions
View on sallysbakingaddiction.com
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Notes
8 liked
0 disliked
Delicious
Easy
Dry
Kid-friendly