By cookwithnabeela.com
Vegetable Biryani
Instructions
Prep:15minCook:40min
Vegetable biryani is a fragrant and flavourful Indian rice recipe made with mixed vegetables, fragrant spices, and basmati rice. This recipe is an absolute showstopper, with layers of fluffy rice, tender vegetables, and an array of spices.
Updated at: Mon, 03 Apr 2023 20:01:55 GMT
Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories370.6 kcal (19%)
Total Fat5.6 g (8%)
Carbs72.1 g (28%)
Sugars2.7 g (3%)
Protein7.3 g (15%)
Sodium165.4 mg (8%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
400gbasmati rice
2Potatoes
Peeled, cubed
1onion
thinly sliced
1Carrot
pP
100gGreen peas
1 tspcumin seeds
2cardamom pods
2cloves
1cinnamon stick
1bay leaf
2 Tbspvegetable oil
1 tspginger paste
1 tspgarlic paste
1 tspcoriander powder
½ tspcumin powder
½ tspgaram masala powder
½ tspturmeric powder
500mlwater
salt
to taste
Coriander
Garnish
Instructions
View on cookwithnabeela.com
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