
By cookwithnabeela.com
Vegetable Biryani
Instructions
Prep:15minCook:40min
Vegetable biryani is a fragrant and flavourful Indian rice recipe made with mixed vegetables, fragrant spices, and basmati rice. This recipe is an absolute showstopper, with layers of fluffy rice, tender vegetables, and an array of spices.
Updated at: Mon, 03 Apr 2023 20:01:55 GMT
Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories370.6 kcal (19%)
Total Fat5.6 g (8%)
Carbs72.1 g (28%)
Sugars2.7 g (3%)
Protein7.3 g (15%)
Sodium165.4 mg (8%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

400gbasmati rice

2Potatoes
Peeled, cubed

1onion
thinly sliced

1Carrot
pP

100gGreen peas

1 tspcumin seeds

2cardamom pods

2cloves

1cinnamon stick

1bay leaf

2 Tbspvegetable oil

1 tspginger paste

1 tspgarlic paste

1 tspcoriander powder

½ tspcumin powder

½ tspgaram masala powder

½ tspturmeric powder

500mlwater

salt
to taste

Coriander
Garnish
Instructions
View on cookwithnabeela.com
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