Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories275.4 kcal (14%)
Total Fat9.6 g (14%)
Carbs36.1 g (14%)
Sugars8 g (9%)
Protein8.7 g (17%)
Sodium405.1 mg (20%)
Fiber7.5 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on Cookidoo.au
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