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New Year’s Day black-eyed pea casserole

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New Year’s Day black-eyed pea casserole

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By familyfoodonthetable.com

New Year’s Day black-eyed pea casserole

Prep:5minCook:1h

This black-eyed pea casserole is perfect for welcoming in the new year with some of the traditional good-luck foods!

Updated at: Thu, 21 Dec 2023 01:25:34 GMT

Nutrition balance score

Great

Glycemic Index

49

Low

Glycemic Load

28

High

Nutrition per serving

Calories532.4 kcal (27%)

Total Fat21.7 g (31%)

Carbs56.9 g (22%)

Sugars2.2 g (2%)

Protein25.5 g (51%)

Sodium643.9 mg (32%)

Fiber8.7 g (31%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

4 slicesbacon

I use thick-cut

1 ½ cupsbrown rice

½ teaspoonsalt

¼ teaspoonblack pepper

⅛ teaspooncayenne

3 cupslow-sodium chicken broth

plus extra for casserole, if needed

4 cupscollard greens

stems removed and thinly sliced

2cans black-eyed peas

rinsed and drained

2 cupsshredded cheddar cheese

¼ cupgreen onions

Instructions

View on familyfoodonthetable.com

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Notes

3 liked

0 disliked

Special occasion

Makes leftovers

Annessa Brady· 2 years ago

Makes leftovers

Special occasion

A good way to eat those obligatory New Year's greens and black eyed peas. We aren't crazy about either one. This recipe made them more tolerable. Probably won't make but once a year. 🎆

A good way to eat those obligatory New Year's greens and black eyed peas. We aren't crazy about either one. This recipe made them more tolerable. Probably won't make but once a year. 🎆

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