Vegan Chickpea Flour Pancakes

I used normal wheat flour because I can't get chickpea flour. I also used brown sugar instead of maple syrup. It turned out very fluffy Edit: this has turned into my goto pancake recipe

Decided to do the pumpkin 🎃 ones from her with a similar recipe 😋

The pancakes have a very unique savoury flavour. I didn't like it by itself but fruit they are delcious. The pancakes are very dry so I am glad that I added berries (I would definitley make more next time !). This is my first time making thick american style pancakes and I was suprised at how well they turned out. I made double the recipe for two people but it only made 2 1/2 pancakes each (I think they were intended to be mini pancakes but I used a big ladle to portion the batter) .However they were very filling due to the protein content. I am looking forward to trying them again 😊